How do I properly use the air fry function on my Ninja Foodi Pressure Cooker?
Place the Cook & Crisp™ Plate or deluxe reversible rack in the pot and arrange your food on it. Close the lid, move the slider to AIR FRY/STOVETOP, select AIR FRY, adjust the temperature between 300°F to 400°F and set the cook time up to 1 hour. Press START/STOP to begin cooking.
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