Samsung MC12J8035CT Countertop Microwave

Microwave Oven User manual

Mc12J8035Ct

2  English Contents Contents Important safety instructions 3 What You Need To Know About Safety Instructions 3 Precautions To Avoid Possible Exposure To Excessive Microwave Energy 3 Important Safety Symbols And Precautions 3 California Proposition 65 Warning 4 Grounding Instructions 5 Use Of Extension Cords 6 Critical Installation Warnings 6 Installation Cautions 7 Critical Usage Warnings 7 Usage Cautions 9 Critical Cleaning Instructions 10 Installing Your Microwave Oven 10 Cleaning The Turntable And Roller Rings 11 Storing And Repairing Your Microwave Oven 11 Installation 11 What’s included 11 Accessories 12 Turntable 12 Maintenance 13 Cleaning 13 Replacement (repair) 13 Care during an extended period of disuse 13 Before you start 14 Clock 14 Sound On/Off 14 About microwave energy 15 Cookware for microwave mode 15 Operations 16 Control panel 16 Manual mode 18 Auto mode 22 Special functions 23 Cooking Smart 24 Auto cooking 24 Manual cooking 29 Quick & Easy 36 Troubleshooting 37 Checkpoints 37 Information codes 40 Technical specifications 41 Warranty 41 Contents

English  3 Important safety instructions

Save These Instructions

What You Need To Know

About Safety Instructions

Precautions To Avoid

Possible Exposure To

Excessive Microwave Energy

A.

B.

C.

D.

Important Safety Symbols

And Precautions

Warning

Caution

Caution

4  English Important safety instructions

Save These Instructions

Warning

Fcc Statement:

California Proposition 65 Warning

Warning

English  5 Important safety instructions

Save These Instructions

Caution

Grounding Instructions

This Could Result In Very Hot Liquids Suddenly Boiling Over When

The Container Is Disturbed Or A Spoon Or Other Utensil Is Inserted

6  English Important safety instructions

Save These Instructions

Critical Installation

Warnings

Warning

Use Of Extension Cords

English  7 Important safety instructions

Save These Instructions

Installation Cautions

Critical Usage Warnings

8  English Important safety instructions

Save These Instructions

English  9 Important safety instructions

Save These Instructions

Usage Cautions

10  English Important safety instructions

Save These Instructions

Installing Your Microwave Oven

Critical Cleaning Instructions

English  11 Important safety instructions

Save These Instructions

Cleaning The Turntable And

Roller Rings

Storing And Repairing Your

Microwave Oven

12  English Installation Accessories The oven comes with different accessories that help you prepare different types of food. Roller ring Turntable Crusty plate Low rack High rack

Note

Important

Note

English  13 Maintenance Maintenance Cleaning Clean the oven regularly to prevent impurities from building up on or inside the oven. Also pay special attention to the door, door seal, and turntable and roller ring (applicable models only). If the door won’t open or close smoothly, first check if the door seals have built up impurities. Use a soft cloth in soapy water to clean both the inner and outer sides of the oven. Rinse and dry well. To remove stubborn impurities from inside the oven

A

Caution

Warning

14  English Before you start Sound On/Off You can turn on or off the key tone, beep, or alarm. This setting is available only in the Standby state (when the current time is displayed). To mute the sound, hold down for 3 seconds. “OFF” appears on the display. To unmute the sound, hold down again for 3 seconds. “ON” appears on the display. Before you start There are a two microwave components that you should know about before going directly to a recipe. Before or during any cooking mode, you can set/change the clock or the kitchen timer to your needs. Clock It is important to set the correct clock time to ensure correct automatic operations.

Note

English  15 Before you start Cookware for microwave mode Cookware used for Microwave Mode must allow microwaves to pass through and penetrate food. Metals such as stainless steel, aluminum, and copper reflect microwaves. Therefore, do not use cookware made of metallic materials. Cookware marked microwave - safe is always safe for use. For additional information on appropriate cookware, refer to the following guide. Requirements: • Flat bottom and straight sides • Tight-fitting lid • Well-balanced pan with handles that weigh less than the main pan Material Microwave- safe Description Aluminium foil Use for a small serving size to protect against overcooking. Arcing can occur if the foil is near the oven wall or if using an excessive amount of foil. Crusty plate Do not use for preheating for more than 8 minutes. Bone china or earthenware Porcelain, pottery, glazed earthenware and bone china are usually microwave-safe, unless decorated with a metal trim. Disposable polyester cardboard dishes Some frozen foods are packaged in these dishes. Fast-food packaging Polystyrene cups or containers Overheating may cause these to melt. Paper bags or newspaper These may catch fire. Recycled paper or metal trims These may cause arcing About microwave energy Microwaves are high-frequency electromagnetic waves. The oven uses its built-in magnetron to generate microwaves which cook or reheat food without deforming or discolouring the food.

Note

16  English Before you start Material Microwave- safe Description Glassware Oven-to-table ware Microwave-safe unless decorated with metal trims. Fine glassware Delicate glassware may break or crack if heated rapidly. Glass jars Appropriate for warming only. Remove the lid before cooking. Metal Dishes These may cause arcing or fire. Freezer bag with twist-ties Paper Plates, cups, napkins, and kitchen paper Use to cook for a short time. These absorb excess moisture. Recycled paper Causes arcing. Plastic Containers Use thermoplastic containers only. Some plastics may warp or discolour at high temperatures. Cling film Use to maintain moisture after cooking. Freezer bags Use boilable or ovenproof bags only. Wax or grease-proof paper Use to maintain moisture and prevent spattering. : Microwave safe : Use caution : Microwave unsafe Operations Control panel The front panel comes in a wide range of materials and colors. For improved quality, the actual appearance of the oven is subject to change without notice. 01 05 02 04 07 06 09 11 08 10 03 01 Feature panel Press to select a desired cooking mode or function. 02 Display Shows necessary information for selected function or settings. 03 Up/Down Use to adjust the setting value for your selection.

04 Ok

English  17 Operations

Note

300-450 °F

400 °F

100-450 °F

350 °F

100-400 °F

350 °F

125-175 °F

150 °F

18  English Operations Manual mode Step 1. Select mode On the feature panel, select a Manual mode., for example, Convection. The default temperature (or power level) blinks. If you press Combi mode, one of these indicators is displayed: • Cb-1 (Microwave+Grill) • Cb-2 (Microwave+Convection) Step 2. Set temperaure or Power level Use the / buttons to adjust the default temperature (or power level). When done, press OK to move to the time elements.

Note

Note

Caution

English  19 Operations Convection The heating elements generate heat, which is evenly distributed inside the oven by the convection fan. You can use the Low rack or a combination of the Low rack and Crusty plate on the turntable. Use this mode for biscuits, individual scones, rolls, and cakes as well as fruit cakes, choux pastries, and soufflés. Step 1 > Step 2 > Step 3 > Step 4 Convection Temperature Cooking time Preheating

Note

Caution

Note

20  English Operations Combi - Convection Combi This combination mode combines microwave energy with hot air, resulting in reduced cooking time and producing a brown, crispy surface on the food. Use this mode for all kinds of meat and poultry as well as casseroles and gratin dishes, sponge cakes and light fruit cakes, pies and crumbles, roast vegetables, scones, and breads. Step 1 > Step 2 > Step 3 > Step 4 > Step 5 Combo Mode (Cb-2) Temperature and Power Level Cooking Time Preheating

Caution

English  21 Operations Grill The heating elements generate heat. Make sure they are in the horizontal position. Step 1 > Step 2 > Step 3 > Step 4 Grill

22  English Operations Auto Power Convection Power Convection is similar to the Convection mode. However, the heating elements generate higher temperature heat and and the fan generates stronger air currents inside the oven. This mode is designed to cook faster while keeping or improving flavor. To accommodate first-time users of the Power Convection mode, the oven offers 14 auto programmes. Step 1 > Step 2 > Step 3 Auto Power Convection 1 to 14 Serving Size/Weight

Caution

Caution

Note

English  23 Operations Defrost The oven offers 4 defrosting programs for your convenience. The time and power levels are automatically adjusted according to the selected program. Step 1 > Step 2 > Step 3 Defrost 1 to 4 weight

24  English Operations

Caution

Note

(°F)

P1

P2

P3

P4

English  25 Cooking Smart Cook No. Food Amount Directions

P13

P14

A1

A2

A3

A4

P5

P6

P7

P8

P9

P10

P11

P12

26  English Cooking Smart Cook No. Food Amount Directions

A11

A12

A13

A14

A15

A16

A5

A6

A7

A8

A9

A10

English  27 Cooking Smart Slim Fry guide Cook No. Food Amount Directions

F1

F2

F3

F4

F5

F6

A17

A18

A19

A20

A21

A22

A23

Note

28  English Cooking Smart Defrost guide Cook No. Food Amount Directions d1 Meat 0.1-3.5 lbs. Shield the edges with aluminium foil. Turn the meat over when the oven beeps. This program is suitable for lamb, pork, steaks, chops, and ground meat. For ground meat, place the meat directly on the turntable tray on wax paper. Do not use an extra tray. Let stand, covered with foil, for 5–10 minutes. d2 Poultry 0.1-3.5 lbs. Shield the leg and wing tips with aluminium foil. Turn the poultry over when the oven beeps. This program is suitable for whole chicken as well as for chicken portions. d3 Fish 0.1-3.5 lbs. Shield the tail of a whole fish with aluminium foil. Turn the fish over when the oven beeps. This program is suitable for whole fish as well as for fish fillets. d4 Bread/Cake 0.1-2.0 lbs. Put bread on a piece of paper towel. Turn over as soon as the oven beeps. Place cake on a ceramic plate and if possible, turn over as soon as the oven beeps. (The oven keeps operating and stops only when you open the door.) This program is suitable for all kinds of bread, sliced or whole, as well as for bread rolls and baguettes. Arrange bread rolls in a circle. Cook No. Food Amount Directions

F7

F8

English  29 Cooking Smart Fresh vegetables • Use a glass Pyrex container with a lid. • Add 30-45 ml of cold water (2-3 tbsp.) for every 0.6 lbs.. • Stir once during cooking, and once after cooking. • Add seasoning after cooking. • For faster cooking, it is recommended to cut into smaller, even sizes. • Cook all fresh vegetables using full microwave power (900 W). Food Amount Power Cooking time (min.) Standing time (min.) Broccoli 0.6 lb. 1.0 lbs. 100 % 3-4 5-6 3 Prepare even sized florets. Arrange the stems so they point to the center. Brussels Sprouts 1.0 lbs. 100 % 4½-5 3 Let stand 60-75 ml (5-6 tbsp.) water. Carrots 1.0 lbs. 100 % 6-7 3 Cut carrots into even sized slices. Cauliflower 0.6 lb. 1.0 lbs. 100 % 3½-4 6-7 3 Prepare even sized florets. Cut big florets in half. Arrange stems so they point to the center. Zucchini 0.6 lb. 100 % 4-5 3 Cut zucchini into slices. Add 30 ml (2 tbsp.) water or a knob of butter. Cook until just tender. Eggplant 0.6 lb. 100 % 2½-3 3 Cut eggplant into small slices and sprinkle with 1 tbsp. lemon juice. Leeks 0.6 lb. 100 % 3½-4 3 Cut leeks into thick slices. Manual cooking Microwave cooking guide • Do not use metal containers with Microwave mode. Always put food containers on the turntable. • It is recommended to cover the food for best results. • After cooking is complete, let the food settle in its own steam. Frozen vegetables • Use a glass Pyrex container with a lid. • Stir vegetables twice during cooking, and once after cooking. • Add seasoning after cooking. Food Amount Power Cooking time (min.) Standing time (min.) Spinach 0.3 lb. 60 % 5-6 2-3 Add 15 ml (1 tbsp.) of cold water. Broccoli 0.7 lb. 60 % 8-9 2-3 Add 30 ml (2 tbsp.) of cold water. Peas 0.7 lb. 60 % 7-8 2-3 Add 15 ml (1 tbsp.) of cold water. Green Beans 0.7 lb. 60 % 7½-8½ 2-3 Add 30 ml (2 tbsp.) of cold water. Mixed Vegetables (Carrots, Peas, Corn) 0.7 lb. 60 % 7-8 2-3 Add 15 ml (1 tbsp.) of cold water. Mixed Vegetables (Chinese Style) 0.7 lb. 60 % 7½-8½ 2-3 Add 15 ml (1 tbsp.) of cold water.

30  English Cooking Smart Rice and Pasta Stir from time to time during and after cooking. Cook uncovered, and close the lid during settling. Then, drain water thoroughly. • Rice: Use a large glass Pyrex container with a lid against the rice doubling in volume. • Pasta: Use a large glass Pyrex container. Food Amount Power Cooking time (min.) Standing time (min.) White Rice (Parboiled) 1 cup 60 % 19-21 5 Add 2 cups of cold water for 1 cup of rice. 1½ cups 60 % 21-23 5 Add 3 cups of cold water for 1½ cups of rice. Brown Rice (Parboiled) 1 cup 60 % 22-24 5 Add 2 cups of cold water for 1 cup of rice. 1½ cups 60 % 24-26 5 Add 3 cups of cold water for 1½ cups of rice. Mixed Rice (Rice + Wild Rice) 1 cup 80 % 16-17 5 Add 2 cups of cold water for 1 cup of rice/wild rice mix. Mixed Corn (Rice + Grain) 1 cup 80 % 17-18 5 Add 1¾ cups of cold water to 1 cup of mixed rice/grain. Pasta 1 cup 80 % 10-11 5 Add 4¼ cups of water. Food Amount Power Cooking time (min.) Standing time (min.) Mushrooms 0.25 lb. 0.6 lb. 100 % 1½-2 2½-3 3 Prepare small whole or sliced mushrooms. Do not add any water. Sprinkle with lemon juice. Spice with salt and pepper. Drain before serving. Onions 0.6 lb. 100 % 5-5½ 3 Cut onions into slices or halves. Add only 15 ml (1 tbsp.) water. Pepper 0.6 lb. 100 % 4½-5 3 Cut pepper into small slices. Potatoes 0.6 lb. 1.0 lbs. 100 % 5-6 8-9 3 Weigh the peeled potatoes and cut them into similar sized halves or quarters. Turnip Cabbage 0.6 lb. 100 % 5½-6 3 Cut turnip into small cubes. Cooking Smart

English  31 Cooking Smart Food Amount Power Cooking time (min.) Standing time (min.) Pasta With Sauce (Chilled) 0.8 lb. 70 % 3½-4½ 3 Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate. Cover with microwave cling film. Stir before serving. Filled Pasta With Sauce (Chilled) 0.8 lb. 70 % 4-5 3 Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover with a plastic lid. Stir occasionally during reheating and again before standing and serving. Plated Meal (Chilled) 0.8 lb. 1.0 lbs. 1.2 lbs. 60 % 4½-5½ 5½-6½ 6½-7½ 3 Plate a meal of 2-3 chilled components on a ceramic dish. Cover with microwave cling-film. Cheese Fondue Ready-to-Serve (Chilled) 0.8 lb. 60 % 6-7 1-2 Put the ready-to-serve cheese fondue in a suitable sized glass Pyrex bowl with lid. Stir occasionally during and after reheating. Stir well before serving. Reheating • Do not reheat large-sized foods such as joints of meat, which easily overcook. • It is safer to reheat foods at lower power levels. • Stir well or turn over during and after cooking. • Use caution for liquids or baby foods. Stir well before, during, and after cooking with a plastic spoon or glass stirring stick to prevent eruptive boiling and scalding. Keep them inside the oven during the standing time. Allow a longer reheating time than other food types. • Recommended standing time after reheating is 2-4 minutes. See the table below for reference. Liquids Food Amount Power Cooking time (min.) Standing time (min.) Drinks (Coffee, Tea, Water) 150 ml (1 cup) 300 ml (2 cups) 450 ml (3 cups) 600 ml (4 cups) 100 % 1-1½ 2-2½ 3-3½ 4-4½ 1-2 Pour into cups and reheat uncovered: 1 cup in the center, 2 cups opposite of each other, 3 cups in a circle. Keep in microwave oven during standing time and stir well. Soup (Chilled) 0.6 lb. 0.8 lb. 1.0 lbs. 1.2 lbs. 70 % 3½-4 4½-5 6-6½ 7-7½ 2-3 Pour into a deep ceramic plate or deep ceramic bowl. Cover with a plastic lid. Stir well after reheating. Stir again before serving. Stew (Chilled) 0.8 lb. 70 % 4½-5½ 2-3 Put stew in a deep ceramic plate. Cover with a plastic lid. Stir occasionally during reheating and again before standing and serving.

32  English Cooking Smart Defrost Put frozen food in a microwave-safe container without a cover. Turn over during defrosting, and drain off liquid and remove giblets after defrosting. For faster defrosting, cut the food into small pieces, and wrap them with aluminum foil before defrosting. When the outer surface of frozen foods begins to melt, stop defrosting and let stand as instructed in the table below. Do not change the default power level (20 %) for defrosting. Food Amount Power Defrosting time (min.) Standing time (min.) Meat Minced Beef 0.6 lb. 1.1 lbs. 20 % 6-7 8-13 15-30 Pork Steaks 0.6 lb. 7-8 Place the meat on the turntable. Shield thinner edges with aluminium foil. Turn over after half of defrosting time! Poultry Chicken Pieces 1.1 lbs. (2 pcs) 20 % 14-15 15-60 Whole Chicken 2.7 lbs. 32-34 First, put chicken pieces first skin-side down, whole chicken first breast-side-down on a flat ceramic plate. Shield the thinner parts like wings and ends with aluminium foil. Turn over after half of defrosting time! Fish Fish Fillets 0.4 lb. 20 % 6-7 10-25 Whole Fish 0.9 lb. 11-13 Put frozen fish in the middle of a flat ceramic plate. Arrange the thinner parts under the thicker parts. Shield narrow ends of fillets and tail of whole fish with aluminium foil. Turn over after half of defrosting time! Fruit Berries 0.7 lb. 20 % 6-7 5-10 Spread fruit on a flat, round glass dish (with a large diameter). Baby foods & Milk Food Amount Power Cooking time (sec.) Standing time (min.) Baby Food (Vegetables + Meat) 0.4 lb. 70 % 30 2-3 Empty into ceramic deep plate. Cook covered. Stir after cooking time. Before serving, stir well and check the temperature carefully. Baby Porridge (Grain + Milk + Fruit) 0.4 lb. 70 % 20 2-3 Empty into ceramic deep plate. Cook covered. Stir after cooking time. Before serving, stir well and check the temperature carefully. Baby Milk 100 ml 200 ml 30 % 30-40 60-70 2-3 Stir or shake well and pour into a sterilized glass bottle. Place in the center of turntable. Cook uncovered. Shake well and let stand for at least 3 minutes. Before serving, shake well and check the temperature carefully. Cooking Smart

English  33 Cooking Smart Grilling Food Amount Mode Cooking time 1st side (min.) 2nd side (min.) Toast Slices 4 pcs (each 25 g) Grill only 5½-6½

34  English Cooking Smart Crusty plate We recommend you to preheat the crusty plate while it’s on the turntable for 3-4 minutes. Food Amount Preheat Cooking Mode Time (min.) Mode Time (min.) Bacon 0.2 lb. (4-6 slices) 60 % + Grill 3 60 % + Grill 3-4 Preheat crusty plate. Put slices side by side on crusty plate. Put plate on high rack. Potato Wedges 0.6 lb. 60 % + Grill 4 50 % + Grill 9-11 Rinse and clean potatoes. Cut into wedges or cubes. Brush with olive oil, herbs and spices. Distribute cubes evenly on plate. Put plate on high rack. Turn over after 5-7 minutes. Frozen Chicken Nuggets 0.7 lb. 60 % + Grill 4 60 % + Grill 6-8 Preheat crusty plate. Brush plate with 1 tbsp. oil. Put chicken nuggets on crusty plate. Put plate on the high rack. Turn over after 4-5 minutes. Food Amount Mode Cooking time 1st side (min.) 2nd side (min.) Beef Steaks (Medium) 0.9 lb. (2 pcs) Grill only 8-10 6-8 Brush the beef steaks with oil. Lay them in a circle on the high rack. After grilling stand for 2-3 minutes. Roast Fish 0.9-1.1 lbs. 30 % + Grill 9-11 5-7 Brush skin of whole fish with oil and add herbs and spices. Put two fish side by side (head to tail) on the high rack. After grilling stand for 2-3 minutes. Cooking Smart

English  35 Cooking Smart Convection guide Convection In Convection mode, both the heating element and the side-wall fan operate together to circulate the heat inside the cooking chamber. Use this mode for biscuits, individual scones, rolls, and cakes as well as fruit cakes, choux, and soufflés. All conventional ovenproof cookware, baking tins and sheets – anything you would normally use in a traditional convection oven – can be used. Microwaves+Convection This combination mode combines the microwave energy with hot air, resulting in reduced cooking time and producing a brown, crispy surface of the food. The oven offers 5 different combination modes for your convenience. Use this for all kinds of meat and poultry as well as casseroles and gratin dishes, sponge cakes and light fruit cakes, pies and crumbles, roast vegetables, scones, and breads. Use only ovenproof cookware, such as glasses, potteries, or bone china without metal trim. Before cooking, preheat with guided temperatures, and wait until the cycle is complete. Set the power level and cooking time as instructed below. Use oven gloves when taking out food. Food Amount Power Cooking time 1st Step 2nd Step 1st Step (min.) 2nd Step (min.) Pizza Frozen Pizza (Ready Baked) 0.7-0.9 lb. 30 % +

400 °F

400 °F

400 °F

400 °F

400 °F

400 °F

350 °F

400 °F

36  English Cooking Smart Quick & Easy Melting butter Put about 3 tbsp. butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40 seconds using 90 %, until butter is melted. Melting chocolate Put about a half cup (¼ lb.) chocolate into a small deep glass dish. Heat for 3-5 minutes, using 50 % until chocolate is melted. Stir once or twice during melting. Use oven gloves while taking out! Meltng crystallized honey Put ¾ oz. (20 g) crystallized honey into a small deep glass dish. Heat for 20-30 seconds using 30 %, until honey is melted. Melting gelatine Lay dry gelatine sheets ⅓ oz. (10 g) for 5 minutes in cold water. Put drained gelatine into a small glass Pyrex bowl. Heat for 1 minute using 30 %. Stir after melting. Cooking glaze/icing (for cake and gateaux) Mix instant glaze (approximately 3 tbsp.) with 2⅔ tbsp. (40 g) sugar and 1 cup (250 ml) cold water. Cook uncovered in a glass Pyrex bowl for 3½ to 4½ minutes using 90 %, until glaze/icing is transparent. Stir twice during cooking. Food Amount Power Cooking time 1st Step 2nd Step 1st Step (min.) 2nd Step (min.) Meat Roast Beef/ Lamb (Medium) 2.7-2.9 lbs.

30 % + 350 °F

400 °F

400 °F

30 % + 350 °F

30 % + 400 °F

English  37 Cooking Smart Cooking jam Put 21 oz. of fruit (600 g or about 2½ cups) (for example mixed berries) in a suitable sized glass Pyrex bowl with lid. Add 1½ cups (300 g) preserving sugar and stir well. Cook covered for 10-12 minutes using 90 %. Stir several times during cooking. Empty directly into small jam glasses with twist-off lids. Let stand with the lid on for 5 minutes. Cooking pudding Mix the pudding mix with milk following the manufacturer’s instructions. Add sugar if instructed. Stir well. Use a suitable sized glass Pyrex bowl with lid. Cook covered for 6½ to 7½ minutes using 90 %. Stir several times well during cooking. Browning almond slices Spread about 1 oz. (30 g) of sliced almonds evenly on a medium sized ceramic plate. Stir several times during browning for 3½ to 4½ minutes using 60 %. Let it stand for 2-3 minutes in the oven. Use oven gloves when taking out! Troubleshooting If you encounter a problem using your microwave, first check the table below and try the recommendations. If a problem persists, or if an information code keeps appearing on the display, contact a local Samsung service center. Checkpoints Problem Cause Action General The buttons cannot be pressed properly. Foreign matter may be caught between the buttons. Remove the foreign matter and try again. For touch models: Moisture is on the exterior. Wipe the moisture from the exterior. Child lock is activated. Deactivate Child lock. The time is not displayed. The Eco (power-saving) function is set. Turn off the Eco function. The oven does not work. Power is not supplied. Make sure power is supplied. The door is open. Close the door and try again. The door open safety mechanisms are covered in foreign matter. Remove the foreign matter and try again. The oven stops while in operation. The user has opened the door to turn food over. After turning over the food, press the Start button again to start operation.

38  English Troubleshooting Problem Cause Action The power turns off during operation. The oven has been cooking for an extended period of time. After cooking for an extended period of time, let the oven cool. The cooling fan is not working. Listen for the sound of the cooling fan. Trying to operate the oven without food inside. Put food in the oven. There is not sufficient ventilation space for the oven. There are intake/exhaust outlets on the front and rear of the oven for ventilation. Keep the gaps specified in the product installation guide. Several power plugs are being used in the same socket. Designate only one socket to be used for the oven. There is a popping sound during operation, and the oven doesn't work. Cooking sealed food or using a container with a lid may causes popping sounds. Do not use sealed containers as they may burst during cooking due to expansion of the contents. The oven exterior is too hot during operation. There is not sufficient ventilation space for the oven. There are intake/exhaust outlets on the front and rear of the oven for ventilation. Keep the gaps specified in the product installation guide. Objects are on top of the oven. Remove all objects on the top of the oven. The door cannot be opened properly. Food residue is stuck between the door and oven interior. Clean the oven and then open the door. Problem Cause Action Heating including the Warm function does not work properly. The oven may not work, too much food is being cooked, or improper cookware is being used. Put one cup of water in a microwave-safe container and run the microwave for 1-2 minutes to check whether the water is heated. Reduce the amount of food and start the function again. Use a cooking container with a flat bottom. The thaw function does not work. Too much food is being cooked. Reduce the amount of food and start the function again. The interior light is dim or does not turn on. The door has been left open for a long time. The interior light may automatically turn off when the Eco function operates. Close and reopen the door or press the Cancel button. The interior light is covered by foreign matter. Clean the inside of the oven and check again. A beeping sound occurs during cooking. If the Auto Cook function is being used, this beeping sound means it's time to turn over the food during thawing. After turning over the food, press the Start button again to restart operation. The oven is not level. The oven is installed on an uneven surface. Make sure the oven is installed on flat, stable surface. There are sparks during cooking. Metal containers are used during the oven/thawing functions. Do not use metal containers. When power is connected, the oven immediately starts to work. The door is not properly closed. Close the door and check again. Troubleshooting

English  39 Troubleshooting Problem Cause Action There is electricity coming from the oven. The power or power socket is not properly grounded. Make sure the power and power socket are properly grounded.

40  English Troubleshooting Information codes If the oven fails to operate, you may see an information code on the display. Check the table below and try the suggestions. Code Description Action

C-20

C-A1

C-F0

C-21

C-F2

English  41 Technical specification Technical specifications SAMSUNG strives to improve its products at all times. Both the design specifications and the user instructions are thus subject to change without notice. Power Source 120 V ~ 60 Hz Power Consumption Maximum Power

1650 W

1600 W

1600 W

1650 W

1650 W

100 W / 900 W (Iec - 705)

Om75P (20)

Samsung Microwave Oven

Limited Warranty To Original Purchaser With Proof Of Purchase

42  English Warranty Samsung will charge a repair fee for replacing an accessory or repairing cosmetic damage if the damage to the unit and/or damage to or loss of the accessory was caused by the customer. Items this covers include: • Dented, scratched, or broken door, handle, out-panel, or control panel • Broken or lost tray, guide roller, coupler, filter, or wire rack Parts that SAMSUNG has determined can be replaced by the user may be sent to the customer for installation. In SAMSUNG’s discretion, an authorized servicer can be dispatched to perform such installation. During the applicable warranty period, a product will be repaired, replaced, or the purchase price refunded, at the sole option of SAMSUNG. SAMSUNG may use new or reconditioned parts in repairing a product, or replace the product with a new or reconditioned product. Replacement parts and products are warranted for the remaining portion of the original product’s warranty or ninety (90) days, whichever is longer. All replaced parts and products are the property of SAMSUNG and you must return them to SAMSUNG. This limited warranty covers manufacturing defects in materials or workmanship encountered in normal household, noncommercial use of this product and shall not cover the following: damage that occurs in shipment, delivery, installation, and uses for which this product was not intended; damage caused by unauthorized modification or alteration of the product; product where the original factory serial numbers have been removed, defaced, changed in any way, or cannot be readily determined; cosmetic damage including scratches, dents, chips, and other damage to the product’s finishes; damage caused by abuse, misuse, overheating due to overcooking, glass tray or turntable, pest infestations, accident, fire, floods, or other acts of nature or God; damage caused by use of equipment, utilities, services, parts, supplies, accessories, applications, installations, repairs, external wiring or connectors not supplied or authorized by SAMSUNG; damage caused by incorrect electrical line current, voltage, fluctuations and surges; damage caused by failure to operate and maintain the product according to instructions; in-home instruction on how to use your product; service to correct installation not in accordance with electrical or plumbing codes or correction of household electrical or plumbing (i.e., house wiring, fuses, or water inlet hoses); and reduced magnetron power output related to normal aging. The cost of repair or replacement under these excluded circumstances shall be the customer’s responsibility. Visits by an authorized servicer to explain product functions, maintenance or installation are not covered by this limited warranty. Please contact SAMSUNG at the number below for assistance with any of these issues. Warranty

English  43 Warranty

Exclusion Of Implied Warranties

Implied Warranties, Including The Implied Warranties Of

Merchantability Or Fitness For A Particular Purpose, Are Limited To

Limitation Of Remedies

Your Sole And Exclusive Remedy Is Product Repair, Product

Replacement, Or Refund Of The Purchase Price At Samsung’S Option,

As Provided In This Limited Warranty. Samsung Shall Not Be Liable

For Special, Incidental Or Consequential Damages, Including But

Not Limited To Time Way From Work, Hotels And/Or Restaurant

Meals, Remodeling Expenses, Loss Of Revenue Or Profits, Failure To

Realize Savings Or Other Benefits Regardless Of The Legal Theory

On Which The Claim Is Based, And Even If Samsung Has Been Advised

Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance.

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